This is a ready ground spice blend created for Bombay style biryani, a celebrated layered rice dish. It combines warming aromatic spices into a single mix so kitchens can build a fragrant, well balanced biryani without measuring many separate ingredients. The case contains 10 packs of 100g, a handy format for both foodservice and retail.
Add the masala to marinated meat, poultry, prawns or vegetables as they cook, then layer with part cooked rice and finish on a low heat. Adjust the quantity to suit the volume of your dish and your preferred strength.
Store in a cool, dry place away from direct sunlight. Reseal the pack after each use to preserve aroma and flavour.
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