TRS Rice Flour, sometimes called ground rice, is milled from rice into a soft, fine powder. This 1.5kg pack is a practical size for regular cooks and caterers alike. Widely used across South Asian and wider Asian cuisines, it lends a light texture to batters, a delicate crispness to coatings and body to sweets and snacks. Rice is naturally free from gluten, which makes this flour a popular choice for many households, although suitability should always be confirmed on the pack.
Use for making batters for snacks, crisp fried coatings, dumplings and idli or dosa style dishes, as well as puddings and sweets. It can also thicken sauces. Whisk gradually into liquid to keep the mix smooth and lump free.
Store in a cool, dry place away from moisture. After opening, transfer to an airtight container to keep the flour fresh and free flowing.
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While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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